Haddock

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MAIN PRODUCTS: Interleaved fillets

FILLETS
Skin on or skinless, pinbone in or boned

Grading:
3-5 oz / 85-140 g
5-8 oz / 140-225 g
8-16 oz / 225-450 g
16-32 oz / 450-900 g
32 oz + / 900 g +

Tight grading
4-6 oz / 110-170 g
6-8 oz / 170-230 g
8-10 oz / 230-290 g
10-12 oz / 290-340 g
12-16 oz / 340-450 g

Packing: Interleaved fillets
3×6,81 kg (15 lbs) – 20,43 kg per master carton

H&G NORWEGIAN CUT
Grading: 800 gr+, 800 gr-

Packing: Vertical blocks, 1×22 kg
Other specifications on agreement

BY-PRODUCTS
– v-cut

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